. . .© john wheaver . . . . . . material may be reproduced from this site provided that credit is given.
. . . Higher definition versions of some photographs are available (as well as numerous other photos).
But who IS this?
Well, nobody of note; but he has accumulated some knowledge and pictures of Barbaresco and Barolo over nearly forty years of idle interest. This is no eulogy, but you might like to know where this material comes from. For a start it hasn't been gleaned from English writings - there were none for the first ten years - nor by being given swift tours of the area by local sages and retailing the views gathered.
John Wheaver stumbled on Barbaresco and Barolo in 1967 driving back from Lucca. One cellar in each made impact on a lifetime. Why was this stuff not FAMOUS? During one of the enforced breaks expected in a 'career' as an Engineer he returned, with family in a camper van, in 1969 and visited twenty two cellars in Barbaresco. ....................That's enough of that.
But he did write a lot of it down, and produced the first - almost certainly -
full length articles ever in English on :
Barbaresco in 1973
(WINE), The Nebbiolo of Piedmont in1974 (Wine and Spirit Trade),
The Val d'Aosta in 1975
(Decanter), Barolo in 1978 (Decanter) and Roero in 1986 (Decanter); all with correctly captioned photos. Library pics? Again, there were none. Oh, and a poem - yes really! - Omaggio alle Langhe in Barolo & Co in 1986.
Then - nothing. Even though he then got a word processor, a car fit to bring back seven or seventeen cases of wine from Le Langhe in each of the next ten years and a decent camera. Or two.
So it's a story of culpable inaction, in truth. No excuses - but now the increasing fear that these wines of subtle and glorious personality might sink in an anonymous mass of international wine that is just "good" or even simply "great" with no exhilarating individual merits has demanded some attempt at action. If it only tells producers of Barolo that many anglo-saxons like wine which bears the proud stamp of the Barolo vineyard and not the smudgy anonymity of a foreign forest it will have some point.
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John was nominated to the Ordine dei Cavalieri del Tartufo e dei Vini di Alba in 1986 by Tino Colla and his brother Beppe who was a past president of the Consortium of Barolo, Barbaresco (etc.) producers, and future Gran Maestro of the Cavalieri. And in 1992 he was nominated as a member of the "Compagnia dei Vignaioli di La Morra" by Massimo Martinelli who was then president of the producers' Consortium. In 2006 he is still the only British member of either.
(Here's some evidence: )

( . . . and even earlier: )

John Wheaver, 13 Tower Drive, Milton Keynes MK14 6HX (GB)
Tel. +44 1908 677401; Cel. +44 7802 950 714
email. johnw@barol.org.uk
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